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Saturday, September 21, 2024

FDA CONFIRMS THE SAFETY OF REGISTERED IMPORTED CHICKEN

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Report by Edward FRIMPONG

The Food and Drugs Authority (FDA) has denied publications that some of the chicken and other meat products imported into the country are unwholesome.
According to the FDA chicken and meat products imported into the country appear to have been slaughtered many years back, with most having been injected for preservation purposes, and with the likelihood of dire health implications high, including cancer.
The FDA in a statement, however, has assured the public that chicken and other meat products that are cleared from the ports by the FDA for the Ghanaian market are taken through internationally accredited protocols and procedures that ensure the safety of these products.
The Food and Drugs Authority (FDA) has announced that the importation of chicken and other meat products into the country are safe contrary to the reports that they are unwholesome.
The FDA’s statement is in response to news publications that alleged that some chicken and other meat products that are being imported into the country are unwholesome.
However, the FDA in a statement suggested that chicken and other meat products that are cleared from the ports by the Authority for the Ghanaian market are taken through internationally accredited protocols and procedures that ensure the safety of these products.
Among the procedures highlighted are the “evaluation of documents such as the Certificate of Analysis with detailed test results, Veterinary Certificate from the country of origin, and Veterinary Import Permit from the Veterinary Services Department of Ghana.”
In reference to further regulatory measures to ensure the safety of these products, the FDA noted that in 2018, it established a mini laboratory at the Tema Port to perform testing of meat products before release.
The statement detailed that each consignment is checked for discoloration, odor, and packaging integrity.
“Where necessary, confirmatory microbiology tests for the absence of microorganisms such as salmonella and listeria are conducted before the products are released onto the market,” the FDA stated.
The organization stated that any consignment found to be unwholesome is subjected to the requisite regulatory procedures including safe disposal and sanctioning of the importer.
“Moreover, importers of regulated products are required to register those products in accordance with Section 99 of the Public Health Act, 2012 (Act 851), which states that ‘a person shall not carry on the business of an exporter or importer of food unless that person is registered by the Authority under this Part as an exporter or importer and has complied with the Regulations and Guidelines,” the statement explained.
The Authority, thus, reassured the public that the health and safety of the citizenry is a priority for the Authority and as such would continue to work assiduously throughout this Christmas season and beyond to ensure that only safe and nutritious foods are sold on the markets.
The FDA further urged consumers to immediately bring to their any observation of an instance of contaminated, spoilt or expired chicken or other meat products that comes to their notice for swift action.
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